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The fireside restaurant7/1/2023 Considering the restricted ceiling height, designer skillfully dangles helm rope from above to conceal the ventilating system. Rustic brickworks with different shades of colour are used from walls to floors. Passing by the reception and further walking inside of the restaurant, such previous encountered design elements are found throughout the space. The natural elements such as firewood, lively plants, and hemp rope, are reinterpreted in an elevated way and further cultivate the rustic yet refined look effortlessly. A sphere-shaped feature lamp mimicking the moon hangs above the Fireside logo, while smoke surrounding the illuminated, red-coloured sign tempers the rustic setting and infuses a touch of rough poetry. Upon arrival, diners are welcomed by an instagrammable feature wall made of layers of rustic bricks with curvy edges framing around a mirror. Studio, the restaurant’s interior inspiration is drawn on references of the campfire in nature. The dining offer is all about stripping back the modern culinary world to go back to the basics. Unlike many other restaurants furnished with modern smoking equipment, Fireside only makes use of an open-fire grill fuelled by select varieties of wood and binchotan charcoal. Steven KoĪs the name suggests, the restaurant is set to pay homage to the most primal form of cooking which focuses on old-fashioned wood-fired cuisine. Fireside, the recent addition to H Code in the heart of bustling SoHo, is a new dining concept offers an alternative experience that celebrates authentic open-flame grilling in Hong Kong. STUDIO was informed by Fireside Restaurant’s bare and raw style of cooking, with a design that results in an unpretentious dining space that is rustic yet refined.
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